Millet has become one of my absolute favorite grains because of it’s nutty flavor and versatility. I like to add millet flour to baked goods since it lends a great texture and flavor to everything from bread to cookies. Cooked millet is also delicious, both...
It wasn't until I sat down to write this post that I realized that my Wednesdays has somehow turned into waffle-days. Every Wednesday I begin school after lunch which means that I have the entire morning to make fancy breakfasts, like waffles or pancakes. Ever since...
It was my mother's birthday last week and I made a flourless chocolate hazelnut cake for her. Everyone who loves chocolate knows that flourless chocolate cakes are the best, because they're all about that chocolate. There are two ways to make a flourless chocolate cake,...
So the headline. Einkorn? You might be thinking ”what’s that?” or "Isn’t that a gluten grain?”. It is a gluten grain but it’s the most ancient kind of wheat and it’s very different from today’s modern hybridized wheat. Apparently einkorn has less genetic resemblance to...
I love love love crumbles and I'ts probably the dessert that I've eaten the most times in my life. My mother(or I) always makes crumble when where having guests over, especially if it's a last minute gathering. We both follow pretty much the same recipe for the...
Do you wanna know the secret to super crispy waffles? The answer is sourdough! Seriously, these are some of the best waffles I've ever had and I've eaten quite a lot of waffles during my 18 years of existance. For a long time I thought...
A friend of my mother loves my recipe for gluten free sourdough bread. She told me that she likes to make a healthier version of it by substituting some of the flour for seeds. I thought it sounded like a great idea so I made...
I don’t know how you like your scones but I want mine to be buttery, soft, perfectly crumbly, rustic, a little sweet, hearty, wholesome, satisfying, healthy enough to eat for breakfast, crunchy on the top and as far from dry as you can come. Does...
These last few weeks I've been working on a school musical(which I told you about here) and it's been so much fun but it's also been one of the hardest things I've ever done. So much work and stress and so little sleep. Of course it's sad...
I love these cookies. Everyone in my family (including my sister who's a very picky eater) loves them. They're super easy to make and it's a foolproof recipe, no creaming butter or beating eggs, just mix everything together and bake. Sometimes I like when things are a...