I’ve been sick the entire week and my art lesson was cancelled on Friday so I spent the day baking since I hadn't had the energy to do so while I was sick. I made chocolate chip banana pecan muffins and two loafs of whole grain...
I love love love crumbles and I'ts probably the dessert that I've eaten the most times in my life. My mother(or I) always makes crumble when where having guests over, especially if it's a last minute gathering. We both follow pretty much the same recipe for the...
I'm sure you've heard about the popular TV-series "Breaking Bad". I think I'll create my own TV-series called "Baking Bad" because everything I've made in the kitchen these past two weeks has turned out catastrophic. Except for this cake. Well, this cake failed the first time I...
It was my dad's birthday this week and I gave him a Cake Card(gift card for cake). He looked at me with puppy eyes and said "Please, can you make that chocolate cake that you made in France this summer. Pleeeease." I said it was...
I'm back in France to spend my last weeks of summer vacation here. Even though I love being here I get a lot of baking abstinence because I can't find my usual grains and flours in the grocery store. Fortunately I have a bag of whole...
As long as I can remember me and my family have eaten "Margaretatårta" (Margareta cake) on the 20th of July every single year. There are no specific rules for the cake except it has to consist of some kind of sugar cake, whipped cream and...
I love the combination of nectarines and raspberries, especially in a cake. I wanted to make a naturally sweetened gluten free cake so instead of sugar I used bananas and dates. The cake is very moist and not so sweet. My dad loved it while...
I går fyllde min underbara syster 19 år och självklart skulle det firas med tårta. Jag ville göra en glutenfri tårtbotten som inte var för söt och onyttig men inte heller någon tråkig 100% lchf-kaka. Jag experimenterade lite med mjölsorter och sötning och blev faktiskt väldigt...
Igår gjorde jag den här underbara tårtan. Det går utmärkt att göra kakan några dagar i förväg och förvara den i kylskåpet för att sedan servera med nyvispad grädde och bär. Det blir ca 12 bitar. Receptet kommer ursprungligen från boken " Friendly Bread" av...